Entrees may include Eggs Benedict, Stuffed French Toast, Bananas Foster Pancakes, or one of many styles of quiche or omelet.   These are served creatively with a side of breakfast meat (sometimes our house made sausage, bacon, or Canadian bacon), and fresh-baked homemade scones, muffins, or other treats--all creatively prepared by the chef/owner, with 25+ years of experience as executive chef.

With 48-hour notice, a special diet can be prepared for you, and a to-go breakfast is available for early departures.

Refreshments and cookies are offered in the afternoon and guests always enjoy getting to know each other and sharing their day's experiences at our 6:00 pm wine time every evening, where we showcase our favorite local wines paired with creative hors d'oeuvres and sometimes with pizzas fresh from our wood-fired oven (click on picture above to see a video).  And beginning the Tuesday after Memorial Day and running through the end of August, we'll save you a seat on the Plaza for our town's free concert (6-8 pm) and Farmer's Market (4-6:30 pm), every Tuesday.

The inn was also recently recognized by Sonoma County as recipient of the Excellence in Food Safety award.